Succo di mela
Vintage
Ingredients
Apple juice (100%)
Tasting notes
On the nose it is reminiscent of a spicy variety, in the mouth it is fruity, fresh and drinkable with a hint of yeast and pleasant bubbles
Pairings
GíGí is Patrick's latest project: a traditional grape variety, first fermented in the mash, and then a second bottle fermentation that turns it into a sparkling wine!
Why we like it
Ideal as an aperitif or with starters.
